Kakitama-jiru or Egg drop soup
We took this picture many weeks ago so now i cannot remember all the ingredients but i remember we loved it for its simplicity and lightness. Key ingredient of coarse the [...]
Fun pappadamus sandwich
Was going to say “crunchy” in the title but we know that pappadamus are already crunchy by themselves; just imagine two pappads and the same filling you would enjoy for [...]
Pangasius fillet tortiglioni pasta & green salad with bluberries
“Frozen Pangasius from Vietnam” , it s what i find here a lot at the supermarket and punctually enjoy for unelaborated quick fish meals. Fish and pasta is certainly a great [...]
Tonight fishballs soup
And what fishball! Very first time for me to taste such a freshness. Plain fish meat sold loose at the market. there was also the flavorful version with spring onions and [...]
Rice set 6 of 7: Rice & barley bakuteh
This year, i almost wanted to go back to Singapore and spend Christmas there with our friends. It is where we explored the taste of herbal soup BAKUTEH. They are [...]
Half corn half rice pancakes
No other flour available in my dancing kitchen today morning so i tried to make pancakes with two other kinds: corn flour and glutinous rice flour; the result is really tasty [...]
Omelette sushi
I think who invented sushi were very creative people who didnt waste time on ingredients and the steps of a recipe. They just rolled up what was available in a mini format easy to [...]
